Rose Water is a natural floral hydrosol obtained during the steam distillation of fresh rose petals (Rosa damascena). It has a sweet, soft, fresh, and rich floral aroma, and is widely used in skincare, cosmetics, perfumery, food, and spiritual applications.
Traditional Kannauj Rose Water is produced using the Deg Bhapka method, which preserves its natural fragrance, purity, and therapeutic properties.
Rose Water is 100% natural, alcohol-free, gentle on skin, and suitable for daily use.
Physical Component Standards
| Parameter | Specification |
|---|---|
| Appearance | Clear liquid |
| Color | Colorless |
| Odor | Sweet, fresh, floral |
| pH | 4.0 – 6.0 |
| Specific Gravity | 0.990 – 1.000 |
| Solubility | Fully soluble in water |
Key Features
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100% Pure and Natural
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Alcohol-Free
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Skin Friendly
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Traditional Kannauj Product
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Export Quality
Benefits & Uses
Skin Care Benefits
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Works as natural face toner
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Helps refresh and hydrate skin
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Supports glowing skin
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Soothes irritated skin
Cosmetic Benefits
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Used in creams and lotions
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Used in face packs
Food and Beverage Use (Food grade quality)
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Used in sweets
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Used in desserts
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Used in beverages
Spiritual and Religious Use
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Used in religious rituals
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Used in meditation
Applications & Usage
Rose Water is widely used in:
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Skin Care Products
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Cosmetic Industry
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Food and Beverage Industry
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Aromatherapy
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Religious Use
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Personal Care
Safety Instructions
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For external use only (cosmetic grade)
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Store in cool and dry place
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Keep away from sunlight






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