KEWRA WATER (HYDROSOL)

Kewra Water is a natural aromatic hydrosol obtained during the steam distillation of Kewra flowers (Pandanus odoratissimus). It has a sweet, floral, fresh, and pleasant aroma, and is widely used in perfumery, cosmetics, food flavoring, and spiritual applications.

This traditional product has been produced for centuries, especially in Kannauj, using the Deg Bhapka distillation method, preserving its natural fragrance and purity.

Kewra Water is completely natural, alcohol-free, and safe for direct skin and food-grade use (if food grade quality).

Physical Component Standards

Key Features

• 100% Natural and Pure

• Alcohol-Free

• Refreshing and Cooling

• Multi-purpose use

• Export quality

Benefits & Uses

Skin Care Benefits

• Helps refresh skin

• Works as natural face mist

• Improves skin freshness

Food and Beverage Use

• Used in sweets and desserts

• Used in beverages

• Used in traditional food

Perfumery Benefits

• Used in fragrance products

• Adds floral freshness

Spiritual Benefits

• Used in religious rituals

• Used in meditation

Applications & Usage

Kewra Water is widely used in:

• Cosmetic Industry

• Skin Care Products

• Food and Beverage Industry

• Aromatherapy

• Religious Use

• Personal Care

Safety Instructions

• Store in cool and dry place

• Keep away from sunlight

• Close cap tightly after use